Little Sardines in Olive Oil

Hand-packed using traditional methods with Spanish olive oil that’s been infused in-house with lemon zest, sea salt, and crushed garlic

Wild-caught in the winter months in the North Atlantic by small family-owned boats in the Northeast Atlantic when the fish quality and nutritional values are at optimal levels

Considered by epicures globally to be nutritional ‘superfish’ — packed with Omega 3’s (to the tune of 3020mg!), Calcium, Vitamin D, and Vitamin B12

Brisling Sardines (Fish), Olive Oil, Water, Lemon Peel, Sea Salt, Sugar, Garlic Powder

3.7oz

Fishwife is a female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard.

We source from healthy fisheries and certified sustainable aquaculture farms to bring the vibrance of conservas culture to the North American table. Fishwife was founded by Becca Millstein and Caroline Goldfarb in 2020.