CC Salt
$12.00
Made from the byproduct of C. Cassis’s signature aperitif, pressed currants are dehydrated & blended with sea salt to create a vibrant, umami-rich condiment. Inspired by the ancient Roman tradition of dry-salt curing olives, this method transforms currants into a unique, savory treat the brand loves to use in countless ways.
Perfect for rimming drinks, topping salads, or adding a pop of flavor & color anywhere.