Black Rice

PREPARATION
Use a 1:1.5 ratio for rice to water
Do not rinse before cooking
Once the water comes to a boil, let simmer until all the water is absorbed
Once finished, remove it from the heat and let it sit for 10 minutes before serving

Black rice

15 oz

Woon began as a family run pop-up born from a desire to share their mother's (Mama Fong) original Chinese comfort food. They offer a simple menu influenced by Shanghainese and Cantonese recipes. When they moved away it was always Mama’s cooking that we craved. They all worked full-time jobs and hosted pop-ups in the Los Angeles area when they could. Now, they have their first brick and mortar space located in Historic Filipinotown.