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Fishwife

Slow Smoked Mackerel with Chili Flakes

$11.00

Expertly hand-cut, sweet-cured, and slowly smoked over natural wood, it's then infused in-house with crushed chilis and garlic. The result is a rich, savory flavor with just the right kick of heat. Perfect for adding depth to salads, sandwiches, or enjoying straight from the can, this mackerel is a deliciously smoky treat with a delightful bite.

DETAILS

Mix it into a seafood carbonara, make a Mediterranean-inspired toast, or grab some potato chips and make this dip.

Responsibly wild-caught by family-owned boats in the Northeast Atlantic during the winter months when mackerel quality is at its peak

INGREDIENTS

Mackerel (Fish), Olive Oil, Demerara Sugar, Salt, Crushed Chili, Garlic

SIZE GUIDE

3.7oz

ABOUT THE BRAND

Fishwife is a female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard.

We source from healthy fisheries and certified sustainable aquaculture farms to bring the vibrance of conservas culture to the North American table. Fishwife was founded by Becca Millstein and Caroline Goldfarb in 2020.

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