Smoked Salmon with Sweet & Spicy Zhong

$15.00

This delectable treat features premium smoked salmon, expertly cured and smoked. It’s then paired with Fly By Jing's Sweet & Spicy Zhong sauce, a flavorful blend that adds a touch of sweetness and a hint of heat. The result is a harmonious balance of rich, smoky flavor with a lively, spicy kick. Perfect for elevating salads, canapés, or enjoying straight from the tin, this combination brings a gourmet twist to your everyday snacking.

 

DETAILS

Smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington.

Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh.

INGREDIENTS

Atlantic Salmon (Fish), Fly By Jing Zhong Sauce (Non-GMO Soybean Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic, Dried Chili Pepper, Black Vinegar, Sesame Oil, Mushroom Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt

SIZE GUIDE

3.2oz

ABOUT THE BRAND

Fishwife is a female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard.

We source from healthy fisheries and certified sustainable aquaculture farms to bring the vibrance of conservas culture to the North American table. Fishwife was founded by Becca Millstein and Caroline Goldfarb in 2020.

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